Lemon Cheesecake
Zesty indulgence
Ingredients
40 ml Villa Massa Limoncello
20 ml Licor 43
30 ml lemon juice
20 ml sugar syrup
30 ml de cream
Lemon zest
Preparation Method
The Lemon Cheesecake cocktail is served in a classic champagne glass, after pouring the following into a shaker: 40ml Villa Massa limoncello, 20ml Licor 43, 30ml lemon juice, 20ml sugar syrup and 30ml cream.
Shake well and filter the mixture, then pour into a glass and garnish with lemon zest.
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